Dad’s Faux-Fish Burritos


Dad's Faux-Fish Burritos
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The secret ingredient is french fries!
Dad's Faux-Fish Burritos
BigOven - Save recipe or add to grocery list
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
The secret ingredient is french fries!
Ingredients
  • 1 package large torillas
  • 1 bag frozen steak fries check labels for unexpected ingredients
  • 2 bags Gardein Fishless Filets
Quick Slaw
  • 1/2 Cup vegan mayonnaise
  • 2 Tbsp sugar
  • 1/4 Cup apple cider vinegar
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 bag Cole Slaw Mix
Servings:
Units:
Instructions
  1. Prepare cole slaw and refrigerate. Bake fries and set aside. Bake fishless filets.
  2. Place five or six fries, a fishless filet cut in half lengthwise, and three forkfuls or so of slaw in the middle of a tortilla. Wrap tightly and serve!
Recipe Notes

Can sub taco shells for tortillas if desired. Season with Sriracha for extra spice!

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