Gluten-Free Corn Fritters


Gluten-free corn fritters
Gluten-Free Corn Fritters
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Take advantage of the last of the season's sweet corn, or heck, frozen is fine, too! Either way, these are super yummy!
Servings
2
Servings
2
Gluten-free corn fritters
Gluten-Free Corn Fritters
BigOven - Save recipe or add to grocery list
Yum
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Take advantage of the last of the season's sweet corn, or heck, frozen is fine, too! Either way, these are super yummy!
Servings
2
Servings
2
Ingredients
  • 2 Cups corn kernels
  • 1/4 Cup fresh chopped basil
  • 1/4 Cup chopped red onion
  • 1 tsp lime juice
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder
  • 1/2 Cup white rice flour
  • 3 Tbsp cornmeal
  • 1/2 tsp baking powder
  • 1/2 Cup water or more if needed
Servings:
Units:
Instructions
  1. In a medium bowl, add all ingredients but water and stir to distribute.
  2. Slowly add water and mix until mixture is moistened, thicker than a batter.
  3. Heat an oiled skillet to medium heat, drop in large spoonfuls of mixture and flatten with the back of a spoon. Cook 4-5 minutes each side, until golden brown.
  4. Serve immediately with vegan ranch dressing or sour cream.
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